Ingredients
2 tomatoes
3 eggs (if you want 4 eggs you should put 3 tomatoes)
3 tablespoons olive oil
salt
peper
feta cheese or chesse
P.S. you can put also onion. This recipe is for two portions.
Method
Place a pan over high heat
Add 3 tablespoons of olive oil and let it get very hot
Grade the tomatoes with large blades and discard the skin
Put the grated tomatoes in the pan
Crack the eggs into a bowl and whisk with a fork just to break up the yolks and add them to the pan
Add salt and the pepper and mix them for 1 minute until the eggs start to cook
Add the feta cheese or the cheese, mix them again, wait 1 minute and a half and remove them from the heat
Don't forget to serve it with bread!
Comments